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耗費兩年時間研製，將整顆含籽青梅萃取，經過約三天低溫烘製而成It took two years to develop, and the whole green plum with seeds was ⋯
NT$1,830
耗費兩年時間研製，將整顆含籽青梅萃取，經過約三天低溫烘製而成It took two years to develop, and the whole green plum with seeds was ⋯
NT$850
耗費兩年時間研製，將整顆含籽青梅萃取，經過約三天低溫烘製而成It took two years to develop, and the whole green plum with seeds was ⋯
NT$265
日曬15天整顆研磨，還原梅子天然原味The whole plum is ground in the sun for 15 days to restore the natural original fl⋯
NT$155
自然農法栽培的台灣青梅，傳承日本古法釀造、低鹽醃漬Taiwanese green plums cultivated by natural farming methods inherit the anc⋯
NT$200
自然農法栽培的台灣青梅，傳承日本古法釀造、低鹽醃漬Taiwanese green plums cultivated by natural farming methods inherit the anc⋯
NT$430
遵循傳統古法釀製，渾厚順口，富含梅子精華Brewed according to traditional methods, it is rich and smooth, rich in plum ess⋯
NT$245
遵循傳統古法釀製，渾厚順口，富含梅子精華Brewed according to traditional methods, it is rich and smooth, rich in plum ess⋯
NT$705
以祥記紫蘇梅取梅肉與梅汁研磨而成，含有豐富果膠It is made by grinding plum flesh and plum juice with Shangi perilla plum, wh⋯
NT$165
以祥記紫蘇梅取梅肉與梅汁研磨而成，含有豐富果膠It is made by grinding plum flesh and plum juice with Shangi perilla plum, wh⋯
NT$490
365天以上熟成的紫蘇梅汁液，不含一滴水Perilla plum juice matured for more than 365 days without a drop of water註冊會員即贈紅⋯
NT$155
365天以上熟成的紫蘇梅汁液，不含一滴水Perilla plum juice matured for more than 365 days without a drop of water註冊會員即贈紅⋯
NT$435
